Edible Flowers – Nasturtium Tea Sandwiches
Nasturtium Tea Sandwiches
Ingredients
6 to 8 slices of your favorite bread 6 to 8 oz light cream cheese (or soft tofu), softened2 T sour cream
12 nasturtium blossoms, coarsely chopped
a few nasturtium blossoms & leaves to garnish plate
Methods/steps
Make sure flowers are clean and dry. Store in the refrigerator until ready to use.
Mix cream cheese thoroughly with garlic & onions.
Place 1 or 2 teaspoons of mixture (depending on size of flower) in center of flower.
Pull petals upwards to cover the cheese as much as possible.
Press lightly into cheese to stick.
Serve on nasturtium leaves. May chill before serving.
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